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Description
Yamada Nishiki polished to 35% produces this Ibaraki daiginjo from Ishioka Shuzo under the Tsukuba Tempeinomine label. Named for the heavenly peak of Mount Tsukuba, it expresses refined ginjo aroma and clean, balanced structure.
Specifications
CategoryDaiginjo
RegionIbaraki · Ibaraki Daiginjo →
BreweryIshioka Shuzo Co.,Ltd
BrandTsukuba
RiceYamada Nishiki
ABV15%
Polish Ratio35%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Ishioka Shuzo Co.,Ltd
Ibaraki
This area is rich in nature and is a large production area of agricultural products such as rice.
The rainwater that has fallen in the Tsukuba water system is filtered in the granite layer, and abundant and high -quality water is springed out. In the old days, Hitachi Kokubunji and Kokudo are in the center of Hitachi countries.
It was also called Hitachi Fuchu.
Est.1972
BrandTsukuba
Address2972 Higashi Ohashi Ishioka Ibaraki
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Food type guide
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