Description
Yamada Nishiki polished to 50% forms this Takeshizuku daiginjo from Kobayashi Shuzohonten in Asakura, Fukuoka. The Takeshizuku name, meaning bamboo drops, evokes the pure, dripping quality of this premium-grade sake from the brewery's carefully tended rice fields in the Fukuoka highlands.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Kobayashi Shuzohonten Co.,Ltd
Fukuoka
With a small but hand -handed technique, we are making carefully handmade brewing. The raw materials are also made from Fukuoka Prefecture's suitable rice that is suitable for sake brewing "Yamada Nishiki" and "Yumeichi Dedication", and is made in the water of the mountain group, and is made into a local Fukuoka. Please enjoy the sake that has been created to become a sake brewery with its own style.
Est.1792
BrandHakatanomori
Address2-11-1 Umi Umi Kasuya Fukuoka
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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4
Chawanmushi
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Traditional balance ideal for Japanese cuisine
5
Green Curry
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★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine