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Daiginjo Shinchushimmiari

by Ito Shuzo Co.,Ltd. ย ยทย  Nagano
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๐Ÿถ
Description

Miyama Nishiki polished to 39% produces this Nagano daiginjo from Ito Shuzo under the Shinchushimmiari label, evoking the Japanese proverb that the best sake contains profound hidden meaning. Elegant ginjo aroma from Suwa basin mountain water.

Specifications
CategoryDaiginjo
RegionNagano
RiceMiyama Nishiki
Polish Ratio39%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

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Ito Shuzo Co.,Ltd.

Nagano
Shinshu Suwa's local sake "Yokoji". Delivering the blessings of water, rice, hot springs, and nature with human hands. That is our efforts to face alcohol.
Est.1955
BrandYokobue
Address2-3-6 Suwa Suwa Nagano
๐Ÿ“– Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
๐Ÿฅˆ
Chawanmushi
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
๐Ÿฅ‰
Saikyo-zuke Fish
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
โ˜…โ˜…โ˜…โ˜…โ˜†
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜†
Traditional balance ideal for Japanese cuisine