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Description
A daiginjo from Kusumi Shuzo's flagship Kiyoizumi line, named after the pure spring water flowing from ancient cedar trees on the hillside behind the brewery in Niigata. The seventh-generation label celebrates the brewery's heritage with refined fragrance and a silky, dry finish.
Specifications
CategoryDaiginjo
RegionNiigata · Niigata Daiginjo →
BreweryKusumi Sake Brewery Co.,Ltd
BrandKiyoizumi
ABV16%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Kusumi Sake Brewery Co.,Ltd
Nigata
A sake brewery related to the manga "Natsuko no Sake".
In 1833, the first generation, Kosaku Kosu, was founded. For more than 170 years since then, "Sake is the wind of local rice, water, humanity, and nature," and use the natural water designated by Niigata Prefecture, which springs in the sake brewery, and is polite. It is carefully brewed.
Est.1833
BrandKamenoo
Address1537-2 Kojimaya Nagaoka Niigata
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Food type guide
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Simmered Fish
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