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Daiginjo Hisagotaiko

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Description

Daiginjo, which is prepared by the local Awa -cho Awa -cho and the underground water of the Shikokuyama -based Yoshino River, is the passion of the brewer, the climate of Awa, the climate. It was brewed with the containment. The elegant taste is exactly the art of Hyotako.

Specifications
CategoryDaiginjo
RegionTokushima
RiceAwa Yamada Nishiki
Polish Ratio35%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Nisshinshurui Co.,Ltd

Tokushima
Shikoku's only liquor manufacturer that deliveres a wide variety of products, such as shochu that makes use of local specialty products, liqueur, fruit sake, and Mirin Honmirin. The sake "Hisago Taiko" is brewed at the Awa no Sake Brewery Taiko Sake Brewery located in the Yoshino River basin, and is popular inside and outside the prefecture as a local sake that has won the 18th gold award at the National New Sake Appraisal. 。
Est.1948
BrandHisagotaikou
AddressKamikamijo Kamiita Itano Tokushima

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