🍶
Description
A nakadori tokubetsu junmai brewed with Gohyakumangoku rice polished to 55% at Tomikawa Shuzo in Tochigi's Yaita city. The middle-cut selection ensures a stable, well-balanced profile, with the clean, lightly dry character typical of Gohyakumangoku accentuated by the nakadori technique.
Specifications
CategoryTokubetsu Junmai
RegionTochigi
BreweryTomikawa Shuzoten Co.,Ltd
RiceGohyakumangoku
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
Tomikawa Shuzoten Co.,Ltd
Tochigi
We make sake with small preparation carefully one by one.
We want to inherit the construction of Echigo Mori and make sake that is said to be "delicious again" to our customers.
Est.1913
BrandChuuai
Address998 Otsuki Yaita Tochigi
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
