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Description
It is a long -term aged sake that is still small in sake. Please enjoy the color and aroma unique to sake. Aged sake has a solid taste, so I think it is good to have not only Japanese food but also Western foods such as French and Italian and Chinese food. "Junmai Daiginjo Clean) Low temperature 10 -year aging and special main brewing Nisshin 8 -year aging will be available in a limited number. Please forgive when sold out.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
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Watanabesahei Shoten Co.,Ltd
Tochigi
Since the founding in Tempo 13 (1842), we have pumped the clear famous water at the foot of Mt. In addition, we consider that "pure rice brewed sake is the original local sake" and focuses on its manufacturing. Approximately 90 % of our manufacturing volume is "Junmai Brewing Sake".
Est.1842
BrandSeikai
Address450 Imaichi Nikko Tochigi
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Pairings
Food type guide
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