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Description
Yamada Nishiki milled to 50% is the base of this chotokusen (super-premium) junmai daiginjo from Aichi's Yamada Shuzo, brewed using the yamahai method for concentrated umami and a naturally complex flavor profile. Cold fermentation with careful attention to balance emphasizes elegant taste over overt aroma, in keeping with the Suisen brand's restrained philosophy.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Yamada Shuzo Co.,Ltd
Aichi
It was introduced as a brewery that brewed only a specific name alcohol in the motto, and the motto, passion and commitment, and the motto that inherited the real sake of sake.
Est.1871
BrandSaiai
Address1245 Sumi Kanie Kaifu Aichi
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