Description
Chochin Junmai Ginjo Usunigori Namagenshu is a lightly cloudy, unpasteurized, undiluted sake from Chouchin Shuzo in Tsushima, Aichi. This brewery's commitment to muroka namazake styles and food-pairing philosophy shapes this expression, the gentle haziness adding texture while the namagenshu character preserves the fresh, vibrant aromatics of the ginjo grade.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Chouchin Shuzo Co.,Ltd
Aichi
Sake is a thing that connects people. It is faithful to the basics, enriching creativity, drinking alcohol while drinking and drinking.
Est.1868
BrandChouchin
Address3-62 Honmachi Tsushima Aichi
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Chawanmushi
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine