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Chikuha Notodaigin

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Description

Ishikawamon rice polished to 50% is the foundation of Chikuha Notodaigin from Kazuma Shuzo in Noto, Ishikawa. Ishikawamon is a sake-suitable rice variety cultivated in the UNESCO-designated Noto farming region, and this daiginjo expresses a melon-like fruity aroma, a clean acidity, and a crisp finish.

Specifications
CategoryDaiginjo
RegionIshikawa
BrandChikuha
RiceIshikawamon
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Kazuma Shuzo Co.,Ltd

Ishikawa
Sauma Sake Brewery was blessed with the nature of the sea mountain It is a brewery located in Noto Town, Ishikawa Prefecture. In addition to the sake "bamboo leaf" that represents Okunoto With Noto rice grown by local contract farmers I was particular about the high quality water that springs out of the mountains, I am working on delicious sake brewing.
Est.1872
BrandChikuha
Address36 Udezuhei Noto Otori Ishikawa

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