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Chikuha Kasseinigorisyu

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Description

Gohyakumangoku and other rice polished to 67% form this kassei nigorizake from Kazuma Shuzo in Noto, Ishikawa. Active nigori sake retains live yeast that continues fermenting in the bottle, creating a naturally effervescent, slightly cloudy texture with a vibrant, yeasty character.

Specifications
CategoryOther
RegionIshikawa
BrandChikuha
RiceGohyakumangoku, Others
Polish Ratio67%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

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Kazuma Shuzo Co.,Ltd

Ishikawa
Sauma Sake Brewery was blessed with the nature of the sea mountain It is a brewery located in Noto Town, Ishikawa Prefecture. In addition to the sake "bamboo leaf" that represents Okunoto With Noto rice grown by local contract farmers I was particular about the high quality water that springs out of the mountains, I am working on delicious sake brewing.
Est.1872
BrandChikuha
Address36 Udezuhei Noto Otori Ishikawa
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine