
Bon Tsuya from Saiki Shuzo in Fukui takes its name from a word meaning 'luster' or 'gloss,' suggesting a sake of radiant clarity and polished refinement. The brewery's expertise in cold aging and premium rice polishing produces a sake with a luminous, silky character. This is a considered and elegant expression within the Bon lineup.
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
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