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Description
Bon Ginsen Tokubetsu Junmaishu is a special-designation pure rice sake from Saiki Shuzo in Fukui, brewed with careful attention to rice selection and milling ratio. The tokubetsu classification signals a step above standard junmai, with cleaner aromatics, firmer structure, and the polished character that defines the Bon label. Fukui's mineral-rich water and cool brewing climate contribute to its well-balanced umami profile.
Specifications
CategoryTokubetsu Junmai
RegionFukui · Fukui Tokubetsu Junmai →
BreweryKatoukichibee Shouten
BrandBon
RiceYamada Nishiki
ABV15%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Katoukichibee Shouten
Fukui
All products are pure rice sake without additives, and is shipped after a long -term ice temperature aging using a polished rice with a average rice polished rice walk of 34%. Currently, the "Brahma" brand has been registered in more than 100 countries and regions, and the private sector has been exported to more than 40 countries to the public and more than 70 countries (embassies and consulate).
Currently, many overseas public buildings have been nominated and used as an official event in each country.
Est.1860
BrandBon
Address1-11 Yoshie Sabae Fukui
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