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Junmai

Bentemmusume Junmaishu

by Ohta Shuzojo Co.,Ltd  ·  Tottori
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Description

Bentemmusume Junmaishu is a foundational pure rice sake from Ohta Shuzo in Wakasa-cho, Tottori, brewed using a single variety of contract-grown local rice pressed through wooden fune without blending. Completely fermented and intended for hot sake service, it exemplifies the brewery's philosophy of letting rice character and maturation build layered umami.

Specifications
CategoryJunmai
RegionTottori
BreweryOhta Shuzojo Co.,Ltd
BrandBentemmusume
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Ohta Shuzojo Co.,Ltd

Tottori
The sake "Bentenmusume" is a type of sake rice (powerful, Yamada Nishiki, Tamai, 5 million stones, birdhime), and for each producer, and for each producer. In the order of preparation, the number "~ Bancho" and each liquor rice producer will be described on the back label and shipped. It aims for firm fermentation, and the taste does not collapse even if it is heated at 50-70 ° C, the scent is modest and the taste of rice expands. Please enjoy it with hot sake throughout the year with the same feeling as freshly cooked rice.
Est.1909
BrandBentenmusume
Address1223-2 Wakasaka Wakasa Yatsuto Tottori
Web

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