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Description
Ginjo namazake made from Gohyakumangoku polished to 50%, released unheated to preserve its fresh, lively character. Gohyakumangoku's clean, light profile is well suited to the ginjo grade, producing a crisp, refreshing sake with a delicate aroma and a dry, mineral-tinged finish.
Specifications
CategoryGinjo
RegionSaitama
BreweryUchiki Shuzo Co.,Ltd
BrandAsahimasamune
RiceGohyakumangoku
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoPrice information is only available in Japan.
Uchiki Shuzo Co.,Ltd
Saitama
It is sold around Saitama City as the only sake brewery in Urawa. We aim to have higher quality, which is characteristic but unique.
Est.1775
BrandAsahimasamune
Address6-13-15 Nishibori Sakura -ku Saitama -shi Saitama
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