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Description
Asabiraki's Junmai Ginjo uses Hitomebore rice at 55% polish for forest-spring clarity, soft fruity aroma, gentle sweetness, and a refreshing finish prized at national competitions.
Specifications
CategoryJunmai Ginjo
RegionIwate · Iwate Junmai Ginjo →
BreweryAsabiraki Co.,Ltd
BrandAsabiraki
RiceHitomebore
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Asabiraki Co.,Ltd
Iwate
Asa Kai is 150 years old in the Sato and Iwate of "Nanbu Tori". The aim is to make sake brewing with a view to the times, and the motto is "continue to innovate to protect tradition."
Est.1871
BrandAsabiraki
Address10-34 Daikiji Morioka Iwate
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