오지만 유기쌀 준마이 긴죠 오리가라미 나마겐슈

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Description

Organically grown sake rice (yuuki mai) is used in this junmai ginjo, bottled as an origarami namagenshu with lees in suspension and no filtration, dilution, or pasteurization. The combination of organic rice and live, unprocessed bottling emphasizes the natural provenance of every ingredient.

Specifications

Category준마이 긴죠

Region야마가타현

Brewery사토니자에몬 슈조

ABV17%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Price information is only available in Japan.

사토 니자에몬 슈조조

야마가타현

Brand오지만

Address123 Kamiyama Soujin Shinmei Tsuruoka Yamagata

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Yakitori (Salt)

Japanese

★★★★★