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Description
오카야마산 야마다니시키를 정미비율 20%라는 극한까지 도정하여 저온에서 천천히 발효시킨 준마이 다이긴조입니다. 드라이하면서도 잡미 없는 맑은 맛과 우아한 여운이 특징으로, 마스이치의 양조 기술의 정수를 보여줍니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1755
Brand스퀘어 원
Address807 Obuse Kamitakai Nagano
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