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Description
치바현 산 쌀 100%를 사용한 계절 한정 니고리자케입니다. 정미 비율 60%, 알코올 15.5도로 완성되었으며, 부드럽고 마시기 쉬운 것이 특징인 한 병입니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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📖 사케 가이드
Reviews
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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