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Description

Kusugiku is the entry-level table sake from Hayashi Ryuhei Sake Brewery, founded in 1837 in Miyako Town, Fukuoka, where the brewery uses hard mineral water from the Imagawa River that originates at Mount Hikosan. The sake carries the brewery's hallmark dry and robust flavor profile rooted in the Buzen regional tradition of bold, food-compatible sake.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

하야시 류헤이 슈조조

후쿠오카현
이마가와의 중심부, 산의 수원지 근처에 위치하며 덴포 8년에 창업했습니다. 규슈기쿠라는 이름 아래 사케의 품질 향상에 힘써왔으며, 생산 및 판매 확대를 위해 노력하며 현재에 이르고 있습니다.
Est.1837
Brand구수기쿠
Address992-2 Saigawasaki Mt.

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