Pull to refresh

준마이 긴죠겐슈 주에몬노사케

🍶
Description

Chiyomidori's junmai ginjo genshu delivers the full, undiluted weight of Akita-grown rice, reflecting the brewery's focus on refining rich umami year after year. Bottled without water addition, it carries a higher alcohol concentration that amplifies the inherent depth of the rice.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

오쿠다 슈조텐 주식회사

아키타현
300년이 넘는 전통을 이어받아 손수 정성껏 빚는 부드러운 술을 만들고 있습니다. 앞으로도 소량 특화 긴조와 준마이긴조를 중심으로 사케 품질 향상에 꾸준히 힘써 나갈 것입니다.
Est.1673
Brand치요미도리
Address113 Daisen Akita

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine