준마이 긴죠 카죠코토부키

This Junmai Ginjo Kajokotobuki variant is marketed under the romanized 'Kajokotobuki' label, indicating it may target international or export-oriented distribution. Kotobuki Toraya Shuzo brews this pure rice ginjo in Yamagata with the same commitment to regional character as the Japanese-label counterpart. The use of the romanized brand name makes the sake more accessible to audiences unfamiliar with Japanese script.