Isonosawa Junmai Ginjo Usunigori Yamadanishiki Hyakupasento is a lightly cloudy junmai ginjo brewed entirely from 100% Yamadanishiki, the most celebrated sake rice variety in Japan, known for its large shinpaku and ideal fermentation qualities. The usunigori style leaves a slight haze of rice particles that adds a soft, creamy texture to the sake's fruity ginjo character. This Fukuoka expression from Isonosawa Co., Ltd. balances elegance with gentle richness.
Price information is only available in Japan.
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