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Description
매년 빚는 '이소지만 준마이 다이긴조 35'에서 소량을 덜어 냉장 상태에서 천천히 숙성시킨 술입니다. 장원 스스로가 엄선한 이 숙성주에 '아다지오'라는 이름을 붙였습니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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