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Description

Isojiman 42 Spring Breeze is a junmai ginjo from Isojiman Shuzo in Shizuoka, polished to 42%, well into daiginjo territory, yet classified for its style and intent. Shizuoka's pristine water from the Southern Alps and the region's cool, humid climate foster delicate, fruity fermentation. This seasonal release captures a light, aromatic character reminiscent of spring air, with a clean, elegant finish.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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