Ishichi is a sake from Kumayashuzou in Okayama Prefecture, a region historically important as the origin of Omachi rice, one of Japan's oldest and most celebrated sake rice varieties. Okayama's mild Seto Inland Sea climate and abundant agricultural heritage make it a natural home for quality rice cultivation. This sake carries the quiet pride of Okayama's brewing tradition in its regional identity.
Price information is only available in Japan.
No reviews yet. Be the first to review!
