Hyakurakumon Junmai Ginjogenshu from Katsuragi Shuzo is a full-strength, undiluted junmai ginjo from Nara, bottled as genshu to preserve its natural concentration and intensity. The genshu format amplifies the ginjo fruitiness and adds weight to the palate compared to diluted expressions. Nara's clean water and traditional brewing methods give this sake a firm, satisfying character.
Price information is only available in Japan.
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