Hyakurakumon Junmai Daiginjo Banri from Katsuragi Shuzo takes its name from 'ten thousand ri,' a phrase suggesting an expansive, far-reaching quality. This junmai daiginjo from Nara offers the refined elegance of highly polished rice alongside the depth and breadth implied by its name. A spacious, harmonious sake with a long finish and graceful structure.
Price information is only available in Japan.
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