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긴죠

긴죠 와카보탄 히호

by 산와 슈루이  ·  오이타현
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Description

Ginjo Wakabotan Hihou is a ginjo from Sanwa Shurui in Oita, using Yamada Nishiki polished to 50%. Oita's Kyushu brewing tradition and the brewery's selection of premium Yamada Nishiki give this ginjo a distinguished aromatic presence.

Specifications
Category긴죠
Region오이타현
Brewery산와 슈루이
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

산와 슈루이 주식회사

오이타현
산와 슈루이 주식회사는 친숙한 보리 소주 '이치코'를 비롯하여 사케, 와인, 블랑 등 다양한 주류를 취급하는 종합 양조 회사입니다.
Est.1958
Brand와카보탄
Address2231-1 Oaza Yamamoto Usa Oita
WebInstagramFacebook

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