Pull to refresh

후나오타키 특별 혼죠조 긴 라베루

🍶
Description

Funaotaki Tokubetsu Honjozo Ginraberu uses Gohyakumangoku polished to 60% from Shibasaki Shuzo in Gunma. The silver label marks this as a refined tokubetsu honjozo within the Funaotaki range, representing the brewery's benchmark elevated honjozo style.

Specifications
Region군마현
ABV15%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

시바사키 주조 주식회사

군마현
'군마의 명폭포와 명주'라는 의미에서 '타키 후나오'에서 이름을 딴 양조장입니다.
Est.1916
Brand후나오타키
Address649-1 Shimonoda Yoshioka Kita -Gunma Gunma

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine