Emishiki Sensation White Label Tokubetsu Junmai uses Nippon Bare (日本晴) rice polished to 50% from Emishiki Shuzo in Koka City, Shiga. Founded in 1892, this brewery's Sensation series makes premium craft sake accessible through colorful branding, while maintaining 5th-generation Takeshima's commitment to no additives, kimoto-influenced starters, and traditional sase-shiki basket pressing.
Price information is only available in Japan.
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