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Description
와카에비스의 5년 숙성 다이긴죠. 야마다니시키를 40% 정미로 사용하여, 꿀처럼 달콤한 맛과 풍부한 감칠맛, 그리고 장기 저장 숙성에서 탄생한 부드럽고 따뜻한 여운을 즐길 수 있습니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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