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와카에비스 다이긴죠

by 와카에비스 슈조 가부시키가이샤 · 미에현

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Description

1853년에 창업한 이가의 양조장에서 효고산 야마다니시키를 40%까지 정미해 빚은 다이긴죠입니다. 무로아카메아오야마 준국립공원 자락의 산에서 흘러내린 부드러운 지하수와 엄선된 현지 쌀이 만나 향긋하고 매끄러운 질감을 만들어냅니다.

Specifications

Category다이긴죠

Region미에현

Brewery와카에비스 슈조 가부시키가이샤

ABV16%

Polish Ratio40%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

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