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아사마다케 군청 준마이 나마자케

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Description

Miyama Nishiki polished to 55% is fermented and bottled unpasteurized as a konju namazake from Ohtsuka Shuzo in Komoro, Nagano Prefecture. Brewed with the mineral-rich hard volcanic water of Mt. Asama, this fresh nama expression carries the brewery's distinctive clean-crisp character.

Specifications
Category준마이
ABV16%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

오쓰카 주조 주식회사

나가노현
아사마산 기슭의 코모로에서 양조를 시작하였으며, 신슈의 좋은 쌀과 혹독한 냉지의 기후를 최대한 활용하는 소규모 양조장만이 만들 수 있는 섬세하고 정성스러운 술을 계속 만들고 있습니다.
Est.1841
Brand아사마다케
Address2-1-24 major giant Komoro Nagano

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