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Description
Un junmai artisanal de cette brasserie de Yokkaichi, élaboré avec un arôme ginjo pur, un umami et une astringence équilibrés, et une finale propre sans défaut. Brassé avec de l'eau de source de la montagne Suzuka et du riz à saké cultivé localement selon le processus de koji au niveau daiginjo constant de la brasserie.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Takahashi Shuzo Co.,Ltd.
Mie
En visant un sake qui s'accorde avec les plats, le brassage est réalisé entièrement à la main.
Est.1862
BrandTenyuurin
Address2-15-7 Yokkaichi Mie
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