Tenryohomare Ginjonamachozozake

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Description

Tenryohomare Ginjonamachozozake est un ginjo non pasteurisé conservé à froid, utilisant du riz de Nagano poli à 55 %, de la Tenryouhomareshuzo à Nagano. La méthode namacho (nama conservé à froid) préserve les arômes frais du ginjo grâce à un vieillissement réfrigéré contrôlé le long des sources du fleuve Tenryu.

Specifications

CategoryGinjo

RegionNagano

BreweryTenryouhomareshuzo Co.,Ltd

ABV14%

Polish Ratio55%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

Tenryouhomareshuzo Co.,Ltd

Nagano

La Tenryo Sake Brewery est en activité depuis plus de 130 ans. 'Le riz et l'eau viennent aussi de Shinshu !' La kura vise un sake local au goût simple et authentique, sans compromis.

Est.1880

BrandTenryouhomare

Address190 Iwafune Nakano Nagano

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Tenryohomare Ginjonamachozozake

Tenryouhomareshuzo Co.,Ltd

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