Tamanohikari Junmai Daiginjo Banshu Kumesan Yamadanishiki 100

by TAMANOHIKARI Sake Brewing Co.,Ltd · Kyoto

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Description

Un junmai daiginjo de la Tamanohikari Shuzo à Kyoto, élaboré à partir de Yamada Nishiki cultivé dans la région de Banshu Kumesan à Hyogo. Ce sake a été exposé au Joy of Sake 2015, reflétant le niveau de qualité daiginjo de la brasserie.

Specifications

CategoryJunmai Daiginjo

RegionKyoto

BreweryTAMANOHIKARI Sake Brewing Co.,Ltd

Polish Ratio39%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

TAMANOHIKARI Sake Brewing Co.,Ltd

Kyoto

Riz, eau, koji, esprit. Un bon sake, tout simplement, depuis 340 ans. Pas un sake ostentatoire. Étranger aux modes contemporaines. L'objectif était un sake dont on ne se lasse pas. Un classique qui accompagne les repas.

Est.1673

BrandTamanohikari

Address545-2 Higashi-Sakai Fushimi-ku Kyoto-shi Kyoto

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Tamanohikari Junmai Daiginjo Banshu Kumesan Yamadanishiki 100

TAMANOHIKARI Sake Brewing Co.,Ltd

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