Description
Tokubetsu junmai de Soukou Shuzo intitulé Sakehakiyokimizu, produit dans la seule brasserie de sake encore en activité à Oita. La brasserie utilise du riz de la préfecture d'Oita et la levure active de Kumamoto pour élaborer sa gamme junmai spéciale, qui a notamment obtenu une médaille d'or au U.S. National Sake Appraisal.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Food type guide
General guidance on food categories that tend to suit this style🥇
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