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Description
Yamada Nishiki poli à 40 % dans un junmai daiginjo de Fujiedashi, Shizuoka. Brassé avec l'eau ultra-douce de la rivière Setogawa et la levure de Shizuoka, il délivre des arômes fruités transparents, une douceur délicate et la finale élégante et nette caractéristique du brassage ginjo de style Shizuoka.
Specifications
CategoryJunmai Daiginjo
RegionShizuoka
BreweryShidaizumi Brewery Company
BrandShidaizumi
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoLoading prices...
Shidaizumi Brewery Company
Shizuoka
Le sake est élaboré avec l'eau douce souterraine de Setogawa, issue des Alpes du Sud. La méthode Ginjo est appliquée à l'ensemble de la production pour un brassage minutieux.
Est.1882
BrandShidaizumi
Address423-22-1 Miyahara Fujieda Shizuoka 426-0133
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Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Soy Milk Hot Pot
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★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
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★★★★☆
Traditional balance ideal for Japanese cuisine
