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Sawamasamune Junmai Daiginjo Bidembishu

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Description

Le Sawamasamune Junmai Daiginjo Bidembishu utilise le Dewa Sansan, élégante variété de riz locale de Yamagata, dans l'expression junmai daiginjo premium de la brasserie. Furusawa Shuzo à Sagae, fondée en 1836, a remporté une médaille d'or aux Fine Sake Awards Japan 2020, et le caractère floral délicat du Dewa Sansan élève cette bouteille de prestige.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

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Furusawa Shuzo Co., Ltd.

Yamagata
Situé au centre du Tohoku et du bassin de Yamagata, ce brasseur local élabore son sake en mettant l'accent sur Yamagata, dans un environnement entouré de sommets rizicoles.
Est.1836
BrandSawamasamune
Address3-5-7 Maruuchi Sagae Yamagata
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine