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Description
Le Hitachi Nishiki, riz à sake de la préfecture d'Ibaraki, est poli à 55% pour ce junmai pasteurisé (hiire) sous l'étiquette Pure Ibaraki de l'Urazato Shuzoten. Le sake utilise la levure et l'eau d'Ibaraki, en faisant un produit entièrement préfectoral.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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