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Description
Cette édition spéciale au riz irrégulier utilise un démarreur sweet moto à trois volets (sanki amazake moto), une technique de fermentation lactique traditionnelle qui apporte acidité naturelle et corps. Brassée chez Oujiman à Tsuruoka, Yamagata, fondée en 1724 et relancée en 2012 sous la direction de jeunes brasseurs envoyés par la brasserie Tatenokawa.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Satounizaemonsyuzoujou
Yamagata
BrandOujiman
Address123 Kamiyama Soujin Shinmei Tsuruoka Yamagata
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Food type guide
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