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Description
L'Otemon Josen utilise l'Asa no Hikari, un riz à sake local de Saitama, de la brasserie Suzuki Shuzo. Le grade josen au sein de la gamme Otemon représente l'expression supérieure quotidienne du riz local et du caractère de l'eau régionale de la brasserie.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Suzuki Shuzo Co.,Ltd
Saitama
L'un des bâtiments datant de l'ère Meiji a été reconverti en musée de la brasserie de sake. Une galerie y est également ouverte au public.
Est.1871
BrandManryou
Address4-8-24 Honmachi Iwatsuki -ku Saitama Saitama
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