
Description
Tokubetsu Honjozo à base de Hida Homare moulu à 60 %, conçu pour exceller en tant que sake chaud. Avec une valeur de compteur de sake de +7 et une acidité de 1,8, il porte un umami généreux et une vivacité rafraîchissante qui s'épanouit du nurukan à l'atsukan.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoLoading prices...
Est.1623
BrandKusudama
Address82 Kamiichinomachi Takayama Gifu
More from this Brewery
Check-ins et avis (0)
Aucun avis pour le moment. Soyez le premier !
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
