Kuroushi Junmai Ginjo Murokanamagenshu

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Description

Junmai ginjo muroka namagenshu poli à 50 %, mis en bouteille non filtré et non pasteurisé pour préserver les arômes naturels et le corps concentré du sake fraîchement pressé. La minéralité de l'eau de puits Kuroushi de Wakayama offre une colonne vertébrale solide.

Specifications

CategoryJunmai Ginjo

RegionWakayama

BreweryNate Shuzoten Co.,Ltd

Polish Ratio50%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Nate Shuzoten Co.,Ltd

Wakayama

Brasserie dont l'ambition est de proposer un sake familier qui met en valeur la saveur du riz. La brasserie accorde une attention particulière au polissage du riz brut en interne et à la culture contractuelle du riz à sake, et plus de 95 % du volume expédié est un brassage de riz pur.

Est.1866

BrandKuroushi

Address846 Kuroe Hainan Wakayama

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Kuroushi Junmai Ginjo Murokanamagenshu

Nate Shuzoten Co.,Ltd

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