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Description
Le Kinkon Junmai Ginjo de Toshimayashuzou à Tokyo utilise le riz Hattan Nishiki d'Hiroshima à 55 % de polissage — une expression élégante avec un arôme de fruits blancs, un umami soyeux et une finale gracieusement équilibrée et propre.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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