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Description
Le Junmai Daiginjo Daigimpou de Kamotsuru utilise Yamada Nishiki à 50 %, révélant une douceur délicate, un parfum floral raffiné et l'élégance pleine de la brasserie d'Hiroshima.
Specifications
CategoryJunmai Daiginjo
RegionHiroshima
BreweryKamotsuru Shuzo Co.,Ltd
BrandKamotsuru
ABV15%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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