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Description

Junmai Ginjo Kuranoyume est un ginjo de riz pur de l'usine Tamanoharu d'Iwate Meijyo dans la préfecture d'Iwate, dont le nom signifie 'le rêve de la brasserie'. Le riz est poli à au moins 60 % pour la classification junmai ginjo, et aucun alcool distillé n'est ajouté au brassage. L'environnement de fermentation froide de la préfecture d'Iwate soutient le profil propre et aromatique qui définit le style ginjo.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

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