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Junmai Ginjo Kajokotobuki Dewasansan

Junmai Ginjo Kajokotobuki Dewasansan
Description

Junmai Ginjo Kajokotobuki Dewasansan met en valeur la variété de riz Dewasansan, fierté du patrimoine agricole et brassicole de Yamagata. Kotobuki Toraya Shuzo utilise ce riz à sake développé localement dans un cadre junmai ginjo, soulignant l'authenticité régionale. Le Dewasansan apporte un caractère doux et net bien adapté au style fruité du ginjo.

Specifications
CategoryJunmai Ginjo
RegionYamagata
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Kotobuki Toraya Shuzo Co., Ltd.

Yamagata
Des roches et des chauves-souris habitent la rivière Takase à Kuramae, et des lucioles volent en été. La brasserie produit ses alcools en tirant pleinement parti de cet environnement naturel généreux.
Est.1715
BrandKajoukotobuki
Address93-1 Nakazato Kitada Yamagata Yamagata

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