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Description
Son parfum somptueux mais posé révèle une saveur de riz légère et ferme à la fois. C'est une expression qui tire le meilleur du Yamada Nishiki, considéré comme le riz à sake le plus prestigieux du Japon.
Specifications
CategoryJunmai Daiginjo
RegionHyogo
BreweryKamimusubi Shuzo Co.,Ltd
BrandKamimusubi
ABV16.6%
Polish Ratio45%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoLoading prices...
Kamimusubi Shuzo Co.,Ltd
Hyogo
Implantée à Kato City, le 'village du Yamada Nishiki', Kamimusubi bénéficie des meilleurs Yamada Nishiki, d'une eau douce de qualité et d'une grande richesse aromatique. Le goût façonné au fil du temps avec les gens du lieu continue d'être accueilli favorablement.
Est.1890
BrandKamimusubi
Address474 Shimo -Takino Kato Hyogo
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Food type guide
General guidance on food categories that tend to suit this style🥇
Chawanmushi
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Traditional balance ideal for Japanese cuisine
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Soy Milk Hot Pot
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Yakitori (Tare)
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Simmered Fish
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Traditional balance ideal for Japanese cuisine
8
Oden
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★★★★★
Traditional balance ideal for Japanese cuisine
